Latest News
20th Wädenswil Food Law Conference
8 May 2026
Each year, the conference addresses a topical issue in food law, which is examined by expert speakers from various fields. Potential future developments in food law are also highlighted and discussed. Participants take the opportunity to exchange ideas and network with specialists from the food industry, as well as with authorities and associations.
Food Law Conference | ZHAW Life Sciences and Facility Management
SFC Agenda
The SFC board has developed a two-year plan with several presentations and defined a range of engaging topics. Please mark the dates in your calendar now.
Swiss Food Science Meeting 2025
Management of emerging food risk
The Swiss Food Science Meeting 2025 centered on the theme “Management of Emerging Food Risks”, bringing together scientists, regulators, and industry experts to address current and future challenges in food safety. Key topics included advances in analytical methods, toxicology, risk assessment strategies, and the evolving regulatory landscape. The program featured expert talks, poster sessions, and networking opportunities aimed at fostering collaboration across disciplines. By promoting dialogue between research and practice, the event contributed to strengthening evidence-based decision-making in food risk management.
The next edition of the conference is expected to take place in approximately two years.
Where Science Meets Networking: Exploring Food Chemistry, Safety and Innovation Together
Presentations can be found on the SFC-Cloud
Contact
Swiss Society for Food Chemistry (SFC)
c/o Dr. Thomas Gude
Schlattackerweg 3
5032 Aarau-Rohr AG
Switzerland
► Werden Sie Mitglied
Die SFC steht allen Personen offen, die sich durch Ausbildung und/oder durch berufliche Tätigkeit in diesem Bereich Kompetenz im weitesten Sinne erworben haben.
SFC Premium Collective Members
Partners | |
|---|---|
 |  |