Member of SCNAT

The SFC is the specialists society for chemical analysis of food and commodities in Switzerland. It promotes the understanding of chemical and physical relationships, as well as the knowledge of analytical methods and techniques.more

Image: Dan Race, stock.adobe.commore

133rd General Assembly of 20 August 2021

The 133rd General Assembly was held online.

Online-Meeting
Image: Bild von StartupStockPhotos auf Pixabay

Unfortunately, the General Assembly had to be conducted virtually. The various reports, accounts and budget for 2021 were approved.

Special mention should be made that the following persons received a free membership for their 35 years of loyalty:

  • Urs Bänziger
  • Enrico Tagliaferri
  • Alexander von Mérey
  • Erhard Walter
  • Carla Zanier

Categories

  • Food
  • Food science